{"product_id":"9784758113588","title":"微生物学","description":"発酵食品の製造，食中毒等の予防など，管理栄養士にとって必須の知識を豊富な図表でわかりやすく解説！微生物の分類ごとに特徴をまとめているから要点が整理できる．免疫とアレルギーについても収載！","brand":"羊土社","offers":[{"title":"Default Title","offer_id":48483411853616,"sku":"","price":3080.0,"currency_code":"JPY","in_stock":true}],"url":"https:\/\/www.maruzenjunkudo.co.jp\/products\/9784758113588","provider":"丸善ジュンク堂書店ネットストア","version":"1.0","type":"link"}